Chef  Lekki Phase 1

The Place - We are a fast growing, world class, and dynamic, multi-billion Nigerian conglomerates, established and managed by a team of professionals with decades of management consulting and accounting experience/ training from Arthur Andersen (now KPMG in Nigeria). We are a profitable player in the QSR sector of the Hospitality industry in Nigeria with great prospects and staff strength of over 1000 employees. Currently, our operations span across 17 locations in Lagos and Abuja, Nigeria, with rapid expansion plans to penetrate more locations in the short to medium term. We are  recruiting to fill the position below:

 Job Title: Chef

Location: Lekki Phase 1, Lagos Job Description

We are looking for very creative, open-minded chefs/ cooks, who will join our management team and assist in developing innovative food products. While academic qualification and hands-on work experience is a plus, our primary need is a flair for tasty, innovative cooking aimed at urban-based Nigerians. This may not be limited to Nigerian meals only, but may include international cuisines that are acceptable to or popular among Nigerians. Successful candidates will have a primary responsibility of conducting ongoing research on food/ food recipes, and developing new tasty food products, while also improving existing food products. Secondarily, the candidates will be involved in overseeing/ supervising the company’s day-to-day food production operations, ensuring that staff are well motivated/ guided to work and ensuring that laid down standards are adhered to at all times.

Food production operating methods and tools/ utensils/ equipment Food and drinks display/ presentation cabinets Food packs / packaging materials

Must be residing around Ogba / Ikeja / Kola Axes.

Application Closing Date

Not Specified. How to Apply

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Note: Be kind enough not to send any application that has noting to do with this ad, only shortlisted candidate will be contacted.